42 days in Wuhan |
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Tuesday, March 24, 2009
Day 21 (23-3-2009) - Dining VIP style
Our lunch at a restaurant nearby the jetty was simply fabulous. 13 dishes, VIP style, and we didn’t even have to pay a single cent. All 4 days, we’ve been eating restaurant food only, albeit the restaurant food on board the cruise was not the best around. This meal in particular, is in a different league from the rest. The dishes just kept on coming. Best thing is that only one dish was pork, unlike during all other occasions. Every dish was tasty, especially the fish, sweet sour tofu, and, well, everything else. We were so happy with the meal that we just kept on taking photos with the food. We said our goodbyes to one of our tour guides, who would not be following us back to Wuhan. After that was the long long 5 hour bus ride back to Wuhan. Then, we said our temporary goodbyes to the other 2 tour guides who would visit us again in a few days. Such is the bond formed between us in just a few days. So excited, that we started taking photos. And by the way, there was still more to be served.
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About Me Abdul Aziz Overseas Immersion Programme Electrical Engineering Ngee Ann Polytechnic Wuhan, China
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